Description
A cheesy dish of chicken and cheese rolled in tortillas and topped with creamy sauce and more cheese! It's not our simplest meal, but it's worth the extra effort! Serves 5 (makes 10 enchiladas).
See item pictures for how to make this meal.
Ingredients: corn starch, chicken bouillon, garlic, onion, cumin, sea salt, pepper
GLUTEN FREE (if made with corn tortillas)
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